She’s the author of four and soon to be five Italian cookbooks, specialist pasta maker, event cookery demonstrator, recipe developer, food writer. She’s also the founder and chef of a sell-out supper club.
Please subscribe wherever you get your podcasts from. Alternatively visit podcast.travelfoodandbooze.com. Then you’ll get the latest podcasts instantly!
So grab your cappuccino, relax, and listen to us wax lyrical about all things Italian.