Apologies for my silence on here, but in Winter the north of Italy slows down, and so there is not much to report at the moment! However, after winter, the mercury is rising, so everything and everyone is starting to spring back to life! February is when the festival season starts again. Every town and
Massimo Bottura, the chef and co-proprietor of Osteria Francescana in Modena, Italy, needs no introduction. His restaurant has won every award given by the culinary world. If you want a reservation at his restaurant you have to book months ahead, and they can be as difficult to get as an audience with the Pope. However,
Bread Is Gold – A Call To Tackle Food Waste … Read More »
We’re taking a break for the Christmas holidays, but before we disappear until 2018, we wanted to say a few words. First of all, Merry Christmas (Buon Natale in Italian!). We’d like to thank everyone who visited our little corner of the internet. We share what we are passionate about, and it means a lot
Merry Christmas & A Happy New Year … Read More »
This is my second Christmas in Italy, and I now think that I am getting the hang of how the Italians like to celebrate the festive season! Just like in the UK, the Italians start their celebrations early! On December 8th, which is a public holiday to celebrate the Immaculate Conception. This is the conception
Christmas In Italy … Read More »
It’s now officially Christmas in our house as we’ve opened the first panettone of the year! As always, I like to use any leftovers of anything I use, so I’ve been thinking of ways to use any leftover panettone that might be lurking around after Christmas.
Don’t Waste Your Leftover Panettone … Read More »
Even when I lived in England, it was never Christmas until I’d watched “It’s A Wonderful Life” and opened my first panettone of the season. Imagine my excitement when I found out there was a panettone festival just up the road in Milan! Naturally I had to get tickets for my wife and I as
The Panettone Masters “I Maestri del Panettone” … Read More »
So, we have now been in Italy for just over a year. I thought now was a good time to share the good and bad things that we have experienced during the last year.
Our First Year In Italy… Read More »
It’s now November, and the summer festival season in Italy is coming to a close. However, as always, it goes out with a bang – Cioccolandia, a day long festival of fabulous chocolate! Willy Wonka could learn a lot from this festival! Every year the town of Castel San Giovanni turns into a chocolate lover’s delight.
Cioccolandia 2017 A Festival Of Chocolate … Read More »
I live in a beautiful town called Piacenza and I love its local food and wine. It is often overlooked by people visiting the Emilia Romagna region. They either they think that were in Lombardia (we’re right on the border), or they bypass us for the more famous tourist places like Bologna, Parma, Modena or
Local food for local people …. Read More »
It’s that time of the year in Italy when they seem to have a wine festival every week. However, this is a very good thing in my book. Last week myself, my wife and a work colleague visited the food and wine festival in Fiorenzuola. This is a village which is a village about 15
Wine to the left of me, wine to the right …. Read More »
One of the best things that I’ve discovered about Italy is the “aperitivo.” It’s such a civilised way to spend some time with your friends, and experience some of the Italian ‘la dolce vita.’
The Aperitivo – An Italian Institution …. Read More »
As you will have read in my last post, Italians treat food as a religion, and there are very definite ways how dishes should be prepared. Another thing that annoys Italians is when a dish is claimed as “Italian” by someone, even by “Italian restaurants” abroad, with dishes that have never graced an Italian dining table.
Ten “Italian” Dishes You Won’t Find In Italy … Read More »
